{"id":771,"date":"2017-07-14T13:00:34","date_gmt":"2017-07-14T17:00:34","guid":{"rendered":"http:\/\/frommybowl.com\/?p=771"},"modified":"2022-08-12T15:21:19","modified_gmt":"2022-08-12T19:21:19","slug":"baked-coconut-matcha-donuts","status":"publish","type":"post","link":"https:\/\/frommybowl.com\/baked-coconut-matcha-donuts\/","title":{"rendered":"Baked Coconut Matcha Donuts (Vegan, Gluten Free)"},"content":{"rendered":"<p style=\"text-align: center;\"><em>This post is sponsored by <a href=\"https:\/\/www.rishi-tea.com\/\">Rishi Tea<\/a>! I used their Organic <a href=\"http:\/\/bit.ly\/2tL2zum\">Everyday Matcha<\/a> to make these <\/em><\/p>\n<p style=\"text-align: center;\"><em>Baked Coconut and Matcha donuts, and loved the quality and flavor.<\/em><\/p>\n<p>Do you like tea? I\u00a0<em>love\u00a0<\/em>tea.<\/p>\n<p>But sometimes I don&#8217;t want to drink tea&#8230;especially when it&#8217;s summertime and the real feel is close too 100 degrees.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-775 size-full\" src=\"http:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-8.jpg\" alt=\"Baked Coconut Matcha Donuts Gluten Free Vegan From My Bowl\" width=\"4000\" height=\"5333\" srcset=\"https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-8.jpg 1200w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-8-225x300.jpg 225w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-8-768x1024.jpg 768w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-8-1170x1560.jpg 1170w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-8-585x780.jpg 585w\" sizes=\"auto, (max-width: 736px) 100vw, 736px\" \/><\/p>\n<p>Luckily, there are plenty of ways to incorporate tea into your foods, without having to drink a steamy beverage.<\/p>\n<p><!--more--><\/p>\n<p>Like, for example, these utterly delicious, decadent, and\u00a0<strong>healthy<\/strong> Baked Coconut Matcha Donuts.<\/p>\n<p>Yep, you heard me &#8211; HEALTHY! These babies are vegan (duh), gluten free, and refined sugar free! You could easily eat a couple (or 3 or 4 or 5, no judgement here) for breakfast without any qualms.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-780\" src=\"http:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-3.jpg\" alt=\"Baked Coconut Matcha Donuts Gluten Free Vegan From My Bowl\" width=\"4000\" height=\"5333\" srcset=\"https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-3.jpg 1200w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-3-225x300.jpg 225w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-3-768x1024.jpg 768w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-3-1170x1560.jpg 1170w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-3-585x780.jpg 585w\" sizes=\"auto, (max-width: 736px) 100vw, 736px\" \/><\/p>\n<p>Have you tried Matcha before? Essentially, it&#8217;s powdered green tea leaves. I&#8217;ve used it before in my \u00a0<a href=\"http:\/\/frommybowl.com\/coconut-matcha-bliss-balls\/\">Coconut Matcha Bliss Balls<\/a> (hmm&#8230;I&#8217;m sensing a flavor theme here), and personally I love it!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-781 size-full\" src=\"http:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-2.jpg\" alt=\"Baked Coconut Matcha Donuts Gluten Free Vegan Recipe From My Bowl\" width=\"3434\" height=\"4579\" srcset=\"https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-2.jpg 1200w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-2-225x300.jpg 225w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-2-768x1024.jpg 768w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-2-1170x1560.jpg 1170w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-2-585x780.jpg 585w\" sizes=\"auto, (max-width: 736px) 100vw, 736px\" \/><\/p>\n<p>Before I forget, I would also like to give a major shoutout to <a href=\"http:\/\/amzn.to\/2uajrNI\">Coconut Butter<\/a>. Unlike Coconut Oil (which I am not a fan of), Coconut Butter uses the\u00a0<em>whole<\/em> coconut to create a spreadable butter &#8211; think peanut butter, but a little more heat sensitive. It also gives these matcha donuts a perfect amount of rise, moisture, and flavor.<\/p>\n<p>If you&#8217;re looking for more creative ways to incorporate tea into your breakfast foods, check out my latest YouTube video! It features two other delicious recipes in addition to these delectable Matcha Donuts \ud83d\ude42<br \/>\n<iframe src=\"https:\/\/www.youtube.com\/embed\/uUyC27Umhwk\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<h5>A Few Final Thoughts:<\/h5>\n<ul>\n<li>A lot of my readers seem to prefer Gluten Free recipes, so I used Brown Rice Flour to make these donuts. However, if you are not GF, feel free to substitute it for All-Purpose Flour<\/li>\n<li>I used these\u00a0<a href=\"http:\/\/amzn.to\/2tNUrt5\">Silicone Donut Molds<\/a> to bake my donuts, but you could use a hard pan as well &#8211; you will have to grease it with some type of oil though, so the donuts do not stick.<\/li>\n<li>If you do not own Matcha Powder, you can still try this recipe! I would suggest that you heat up your Plant Milk and steep a bag of green tea in it for 5 or so minutes before adding it to the dough. The tea flavor will not be as strong, but it should still be there \ud83d\ude42<\/li>\n<li>Finally, I did not include a frosting recipe for these donuts. However, if you would like to add it, I simply mixed equal parts melted coconut butter and plant milk with a touch of Matcha Powder to top these off.<\/li>\n<\/ul>\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/frommybowl.com\/baked-coconut-matcha-donuts\/print\/1991\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-1991-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-1991\" data-tr-id=\"1991\" class=\"tasty-recipes tasty-recipes-1991 tasty-recipes-display tasty-recipes-has-image\">\n\n<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Baked Coconut Matcha Donuts (Gluten Free, Vegan)<\/h2>\n<div class=\"tasty-recipes-image-button-container\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Gluten_Free_Vegan_FromMyBowl-9-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" data-pin-nopin=\"true\" data-pin-url=\"https:\/\/frommybowl.com\/baked-coconut-matcha-donuts\/?tp_image_id=774\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/frommybowl.com\/baked-coconut-matcha-donuts\/print\/1991\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n<\/div>\n\n<div class=\"tasty-recipes-rating\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\" data-tr-default-rating=\"5\">\t\t<span class=\"tasty-recipes-rating\" data-tr-checked=\"1\">\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t<p><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\"><span class=\"average\">5<\/span> from <span class=\"count\">1<\/span> review<\/span><\/p>\n\t<\/div>\n\n\n\t<div class=\"tasty-recipes-description\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t<p>These Baked Coconut Matcha Donuts are heathy enough to eat for breakfast, plus they are free of<\/p>\n<p>gluten, dairy, and refined sugar too!<\/p>\n\t<\/div>\n\n\t<div class=\"tasty-recipes-details\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t<ul>\n\t\t\t\t\t\t\t<li class=\"prep-time\"><strong data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Prep Time:<\/strong> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">12 minutes<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"cook-time\"><strong data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Cook Time:<\/strong> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">18 minutes<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"total-time\"><strong data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Total Time:<\/strong> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">30 minutes<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"yield\"><strong data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Yield:<\/strong> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"11\">11<\/span> Donuts <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t<\/ul>\n\t<\/div>\n\n\t<div class=\"tasty-recipes-ingredients\">\n\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ul>\n<li><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> Oats, ground into flour (Quick or Rolled)<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"cup\">1\/4 cup<\/span> Brown Rice Flour (sub AP if not GF)<\/li>\n<li><span data-amount=\"3\" data-unit=\"tbsp\">3 tbsp<\/span> Matcha Powder<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> Packed Medjool Dates (about <span data-amount=\"5\">5<\/span>-<span data-amount=\"6\">6<\/span> large)<\/li>\n<li><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> Plant Based Milk (I used Hemp, Coconut would be great)<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"cup\">1\/4 cup<\/span> Coconut Butter, Melted (on the stove or microwave)<\/li>\n<li><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> Ground Flax OR Ground Chia Seed + <span data-amount=\"6\" data-unit=\"tbsp\">6 tbsp<\/span> Water<\/li>\n<li><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span>  Apple Cider Vinegar<\/li>\n<li><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span>  Vanilla Extract<\/li>\n<li><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span>  Baking Soda<\/li>\n<li><span data-amount=\"1\">1<\/span>  tsp Baking Powder<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"tsp\">1\/2 tsp<\/span> Salt<\/li>\n<li><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> Coconut Sugar (OPTIONAL &#8211; this will make the donuts sweeter)<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t<div class=\"tasty-recipe-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\">Preheat your oven to 350F.<\/li>\n<li id=\"instruction-step-2\">In a small bowl, prepare your vegan &#8220;egg&#8221; by combining 2 tbsp of ground chia OR flax seeds with 6 tbsp water. Stir and set aside for 5 or so minutes, or until thickened.<\/li>\n<li id=\"instruction-step-3\">Pit your Medjool Dates, place them in a bowl, and cover them with hot water. Allow the dates to soak for 5-10 minutes, then drain. Once drained, process the dates in a food processor or blender with 2-3 tbsp water (if necessary) to form a date paste.<\/li>\n<li id=\"instruction-step-4\">In a large bowl, combine the Oat Flour, Brown Rice Flour, Matcha Powder, Baking Soda and Powder, Salt, and (optional) Coconut Sugar. Stir well.<\/li>\n<li id=\"instruction-step-5\">Add in the Date Paste, Chia or Flax Egg, melted Coconut Butter, Vanilla, Apple Cider Vinegar, and Plant Based Milk. Mix until an even batter is formed.<\/li>\n<li id=\"instruction-step-6\">Evenly distribute the donut batter into 8 donut molds; I used silicone donut molds so I did not have to grease my pan, but if you pan is solid you will need to spray it with a nonstick cooking spray.<\/li>\n<li id=\"instruction-step-7\">Bake at 350F for 18-20 minutes, or until an inserted toothpick comes out cleanly.<\/li>\n<li id=\"instruction-step-8\">Once cooked completely, remove the donuts from the oven and let them sit in the baking tray for 5 minutes, then remove them and let them cool completely. If desired, you can top them with frosting at this point.<\/li>\n<li id=\"instruction-step-9\">Store any leftovers in an airtight container at room temperature for up to 5 days.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\n\n\n\t<div class=\"tasty-recipes-notes\">\n\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<p>To make a simple frosting, combine equal parts melted Coconut Butter and Plant Milk together with a pinch of matcha powder in a small bowl.<\/p>\n\t\t<\/div>\n\t<\/div>\n\n\n\n\n\n<footer class=\"tasty-recipes-entry-footer\">\n\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3><div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can't wait to see what you've made!<\/p><\/div><\/footer>\n\n<\/div>\n<h5>If you&#8217;d like to save these Matcha Donuts for later, feel free to Pin them using the image below!<\/h5>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-789\" src=\"http:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Vegan_GlutenFree_FromMyBowl_OilFree.png\" alt=\"Baked Coconut Matcha Donuts Gluten Free Vegan From My Bowl\" width=\"700\" height=\"1000\" srcset=\"https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Vegan_GlutenFree_FromMyBowl_OilFree.png 700w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Vegan_GlutenFree_FromMyBowl_OilFree-210x300.png 210w, https:\/\/frommybowl.com\/wp-content\/uploads\/2017\/07\/Baked_Coconut_Matcha_Donuts_Vegan_GlutenFree_FromMyBowl_OilFree-585x836.png 585w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This post is sponsored by Rishi Tea! I used their Organic Everyday Matcha to make these Baked Coconut and Matcha donuts, and loved the quality and flavor. Do you like tea? I\u00a0love\u00a0tea. But sometimes I don&#8217;t want to drink tea&#8230;especially when it&#8217;s summertime and the real feel is close too 100 degrees. Luckily, there are&hellip;<\/p>\n","protected":false},"author":1,"featured_media":776,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[954,953,1617,964,7],"tags":[249,435,386,345,390,115,436,66,94,389,18,440,277,211,439,265,437,438,111,20,337,27,387,112],"class_list":{"2":"type-post"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Baked Coconut Matcha Donuts (Vegan, Gluten Free) - From My Bowl<\/title>\n<meta name=\"description\" content=\"These Baked Coconut Matcha Donuts are heathy enough to eat for breakfast, plus they are free of gluten, dairy, and refined sugar too!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/frommybowl.com\/baked-coconut-matcha-donuts\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baked Coconut Matcha Donuts (Vegan, Gluten Free) - 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