{"id":27597,"date":"2025-10-10T06:00:00","date_gmt":"2025-10-10T10:00:00","guid":{"rendered":"https:\/\/frommybowl.com\/?p=27597"},"modified":"2025-10-10T12:24:05","modified_gmt":"2025-10-10T16:24:05","slug":"pumpkin-scones","status":"publish","type":"post","link":"https:\/\/frommybowl.com\/pumpkin-scones\/","title":{"rendered":"Pumpkin Scones"},"content":{"rendered":"\n

A hot cup of coffee on a fall morning requires these <\/em>Vegan Pumpkin Scones<\/em><\/strong> on the side. Flaky, full of pumpkin spice flavors, and topped with a maple glaze, they’re the best fall and winter breakfast or sweet treat.<\/em><\/p>\n\n\n\n

These Vegan Pumpkin Scones<\/strong> are baked with pumpkin puree and cozy fall spices, then decorated with a maple pumpkin glaze, making them an ideal fall breakfast or sweet tooth-approved dessert. Grab your scone, pair it with a cup of coffee or a vegan pumpkin spice latte, and you’ll be in fall bliss!<\/p>\n\n\n

Table of Contents<\/span><\/summary>
  1. What You Need for Pumpkin Scones<\/a><\/li>
  2. How to Make Vegan Pumpkin Scones<\/a><\/li>
  3. Serving Suggestions<\/a><\/li>
  4. How to Store Leftover Scones<\/a><\/li>
  5. Substitutions and Variations<\/a><\/li>
  6. Recipe FAQs<\/a><\/li>
  7. Pumpkin Scones Recipe<\/a><\/li><\/ol><\/details>\n\n\n
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    All About These Easy Pumpkin Scones<\/strong><\/p>\n\n\n\n

    When the mornings are crisp and the leaves are changing color, I know it’s finally time to bake up a batch of these Pumpkin Scones<\/strong>. Say hello to a soft and fluffy pastry with slightly crisp edges, a glistening maple glaze on top, and plenty of pumpkin pie spices throughout. Paired with a hot cup of coffee, one scone is the perfect way to start your day.<\/p>\n\n\n\n

    Scones are a classic buttery pastry often served with clotted cream and a cup of tea. Think of them as a more crumbly version of a biscuit that you can customize with both sweet and savory flavors and mix-ins.<\/p>\n\n\n\n

    Traditionally, scones are made with a good amount of dairy. Not here, though… After mastering my Banana Bread Scones<\/a>, I wasn’t worried about making vegan pumpkin spice scones that were just as good as Starbucks’ pumpkin scones. As a bonus, they’re oh-so cozy and surprisingly easy to make with simple dairy-free substitutes!<\/p>\n\n<\/div><\/div>\n\n\n

    What You Need for Pumpkin Scones<\/strong><\/h2>\n\n\n\n

    This scone recipe calls mostly for vegan baking staples, as well as a handful of seasonal ingredients to load them with those comforting fall flavors we love. These are the key items you’ll need:<\/p>\n\n\n\n

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