{"id":2483,"date":"2018-03-29T08:00:36","date_gmt":"2018-03-29T12:00:36","guid":{"rendered":"http:\/\/frommybowl.com\/?p=2483"},"modified":"2022-08-23T14:36:38","modified_gmt":"2022-08-23T18:36:38","slug":"instant-pot-black-bean-soup","status":"publish","type":"post","link":"https:\/\/frommybowl.com\/instant-pot-black-bean-soup\/","title":{"rendered":"Instant Pot Black Bean Soup (10 Ingredients!)"},"content":{"rendered":"

This Instant Pot Black Bean Soup is healthy, hearty, and easy to make! It’s perfect for Meal Prep and freezes well. All you need is 10 plant-based ingredients, an Instant Pot, and an empty stomach.<\/em><\/p>\n

While I don’t practice bean discrimination, I\u00a0will<\/em>\u00a0say that I could probably eat Black Beans every day for the rest of my life and be perfectly happy. Especially if I can make this Black Bean Soup.<\/p>\n

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With only\u00a010 affordable ingredients<\/strong> +\u00a0easy-to-follow<\/strong> instructions, you really can’t go wrong with this recipe either. Plus, you can *literally* make the entire thing in your Instant Pot<\/strong><\/a> (or similar Pressure Cooker). Minimal ingredients, minimal prep, and minimal dishes — three things I always like to hear.\u00a0<\/span><\/p>\n

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Whether you’re meal prepping for the week or just want something warm and cozy for dinner, this Instant Pot Black Bean soup is sure to satisfy. I love how you don’t have to soak your beans beforehand (less work = yay!), PLUS how you can play with the final thickness of the soup just by adding\/subtracting some liquid.<\/p>\n

Do you add anything special to your Black Bean Soup? Let me know in the comments below, I’d love to hear about it!<\/p>\n

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A Few Final Thoughts:<\/b><\/h3>\n